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Wicket Beeer
by SwiftPigeon 10/12/2017
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 27 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, 2-Row - US, Flaked Oats - US, Malted Oats - US, Mosaic Hops, Citra Hops, Simcoe Hops, Wyeast American Ale 1056 Homebrew Yeast.
32% - Maris Otter Pale - UK
name
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
23.00
Gallons
Liters
Batch Size
27.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.063
OG
1.016
FG
0.0 IBU (tinseth)
Bitterness
0.00
BG:GU
3.9 ° SRM
Color
75%
Efficiency
6.1 % ABV
Alcohol
213 per 12oz
Calories
Clone This Recipe
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