English Porter Recipe - Backdraft Coffee Porter

{"RecipeId":45717,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":112424,"Name":"Backdraft Coffee Porter","Description":"First original Brown Porter recipe. Utilized some of my favorite coffee in the boil.","ImageUrlRoot":null,"StyleId":"13C","StyleName":"English Porter","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1507830310867)\/","BrewSessionCount":2,"MostRecentBrewSession":11110,"Og":1.059925,"Fg":1.011985,"Srm":26.382595379251519,"Ibu":31.593892667929506,"BgGu":0.5272239076834293,"Abv":6.18426,"Calories":200,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"82","Amt":"9","Ppg":"37","L":"3","Use":"Mash","Id":"234333","IngId":"570","Name":"Pale Ale - US","CustomName":"","Rank":"1"},{"Per":"14","Amt":"1.5","Ppg":"33","L":"80","Use":"Mash","Id":"234334","IngId":"523","Name":"Dark Crystal 80L - UK","CustomName":"","Rank":"2"},{"Per":"5","Amt":"0.5","Ppg":"34","L":"350","Use":"Mash","Id":"234335","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"4.8","Ibu":"16.6873560428331","Id":"249990","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"4.8","Ibu":"3.32669546698609","Id":"249991","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.8","Id":"65973","IngId":"128","Name":"Danstar Nottingham","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.5","Unit":"tsp","Use":"Boil","Id":"45894","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"75896","Rank":"1","Text":"Added 2 cups rough ground Ruta Maya Organic Dark Roast Coffee for the last 15 minutes of the boil."}]}