Wee Heavy Recipe - Scotch Ale
Wee Heavy
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Scotch Ale
by Daydrinkin46 on 10/9/2017
All Grain
5 Gallon(s)
7 Gallon(s)
90 min
75%
All Grain Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel Wheat Malt - DE, Caramel/Crystal 40 - US, Caramel/Crystal 60 - US, Flaked Barley - US, Flaked Rye - US, Rice Hulls - US, Willamette Hops, White Labs California Ale WLP001 Homebrew Yeast, Whirlock.
6% - Caramel Wheat Malt - DE
6% - Caramel/Crystal 40 - US
6% - Caramel/Crystal 60 - US
White Labs California Ale WLP001
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.086
OG
-
1.026
FG
-
27.6 IBU (tinseth)
Bitterness
-
0.32
BG:GU
-
16.6° SRM
Color
-
75%
Efficiency
-
7.7% ABV
Alcohol
-
300 per 12oz
Calories
Clone This Recipe
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