Tisdale Brewery IPA Recipe

Recipe Info

Recipe Image

Tisdale Brewery IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
72%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Victory Malt - US, Munich - 60L - US, Crystal 40L - CA, Magnum Hops, Northern Brewer Hops, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

79% - 2-Row - US
11
37
1
Mash
7% - Victory Malt - US
1
34
28
Mash
7% - Munich - 60L - US
1
33
60
Mash
7% - Crystal 40L - CA
1
34
40
Mash

Hops

Magnum
0.63
Pellet
Boil
60 min(s)
11.5
22.4
Northern Brewer
0.8
Pellet
Boil
20 min(s)
9
13.5
Northern Brewer
0.8
Pellet
Boil
5 min(s)
9
4.4
Willamette
0.9
Pellet
FlameOut
0 min(s)
4.1
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

BIAB
Decoction
152
60 min
Mash-Out
Decoction
175
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tisdale Brewery IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.014 FG
  • 40.3 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 14.8° SRM Color
  • 72% Efficiency
  • 7.6% ABV Alcohol
  • 248 per 12oz Calories
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