Fall American Brown Ale Recipe
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Fall American Brown Ale
by UberHuber on 10/7/2017
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Biscuit Malt - BE, Caramel/Crystal 120 - US, Chocolate Malt - US, Glacier Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.
9% - Caramel/Crystal 120 - US
Fermentis Safale US-05
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.057
OG
-
1.011
FG
-
27.5 IBU (tinseth)
Bitterness
-
0.48
BG:GU
-
24.4° SRM
Color
-
75%
Efficiency
-
6.0% ABV
Alcohol
-
191 per 12oz
Calories
Clone This Recipe
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