Saison Recipe - Le Petite Saison

Recipe Info

Recipe Image

Le Petite Saison

by on
All Grain
23 Liter(s)
28 Liter(s)
60 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Rye - US, Wheat - US, Pilsner - DE, Saaz Hops, Wyeast French Saison 3711 Homebrew Yeast.

Fermentables

10% - Rye - US
0.4
37
3
Mash
10% - Wheat - US
0.4
39
1
Mash
80% - Pilsner - DE
3.2
38
1
Mash

Hops

Saaz
75
Pellet
Boil
60 min(s)
3.7
33.1

Yeast

Wyeast French Saison 3711
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Direct Heat
64
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Le Petite Saison
Saison
  • 23.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.041 OG
  • 1.008 FG
  • 33.1 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 2.2° SRM Color
  • 75% Efficiency
  • 4.3% ABV Alcohol
  • 135 per 12oz Calories
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