American Pale Ale Recipe - Beetleface Citra DH

Recipe Info

Recipe Image

Beetleface Citra DH

by on
All Grain
24 Liter(s)
28 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - DE, Maris Otter Pale - UK, Flaked Oats - US, Flaked Wheat - US, Citra Hops, White Labs Dry English ale WLP007 Homebrew Yeast.

Fermentables

5% - Carapils - DE
0.25
33
2
Mash
76% - Maris Otter Pale - UK
4
38
3
Mash
10% - Flaked Oats - US
0.5
37
1
Mash
10% - Flaked Wheat - US
0.5
35
2
Mash

Hops

Citra
25
Pellet
Boil
60 min(s)
12.6
33.0
Citra
85
Pellet
FlameOut
0 min(s)
12.6
0.0
Citra
190
Pellet
DryHop
0 day(s)
12.6
0.0

Yeast

White Labs Dry English ale WLP007
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Beetleface Citra DH
American Pale Ale
  • 24.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.009 FG
  • 33.0 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 4.4° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 169 per 12oz Calories
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