American IPA Recipe - Full Moon IPA

Recipe Info

Recipe Image

Full Moon IPA

by on
All Grain
2 Gallon(s)
3 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Simcoe Hops, Azacca Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

78% - 2-Row - US
3.5
37
1
Mash
22% - White Wheat - US
1
40
2
Mash

Hops

Simcoe
0.7
Pellet
Boil
25 min(s)
13
53.2
Simcoe
0.3
Pellet
Boil
10 min(s)
13
11.9
Simcoe
1
Pellet
FlameOut
0 min(s)
13
0.0
Azacca
1
Pellet
DryHop
8 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Full Moon IPA
American IPA
  • 2.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.012 FG
  • 65.1 IBU (tinseth) Bitterness
  • 1.02 BG:GU
  • 3.0° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 213 per 12oz Calories
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