International Pale Lager Recipe - 59
International Pale Lager
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59
by TheMartiAnRoom on 9/23/2017
All Grain + Extract
23 Liter(s)
29 Liter(s)
60 min
75%
All Grain Plus Extract International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Vienna - US, Caramel/Crystal 20 - US, Warrior Hops, Tettnang Hops, Motueka Hops, Fermentis Saflager S-23 Homebrew Yeast.
8% - Caramel/Crystal 20 - US
Fermentis Saflager S-23
Fermentis Saflager S-23
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
59
International Pale Lager
-
23.00
Gallons
Liters
Batch Size
-
29.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.061
OG
-
1.011
FG
-
14.3 IBU (tinseth)
Bitterness
-
0.23
BG:GU
-
4.4° SRM
Color
-
75%
Efficiency
-
6.5% ABV
Alcohol
-
205 per 12oz
Calories
Clone This Recipe
International Pale Lager
OG: 1.042-1.050 / Your OG: 1.061 FG: 1.008-1.012 / Your FG: 1.011 IBU: 18-25 / Your IBU: 14 ABV: 4.6-6 / Your ABV: 6.5 BG:GU: 0.36-0.60 / Your BG:GU: 0.23
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