International Pale Lager Recipe - 59

Recipe Info

Recipe Image

59

by on
All Grain + Extract
23 Liter(s)
29 Liter(s)
60 min
75%
All Grain Plus Extract International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Vienna - US, Caramel/Crystal 20 - US, Warrior Hops, Tettnang Hops, Motueka Hops, Fermentis Saflager S-23 Homebrew Yeast.

Fermentables

88% - Pilsner - US
4.5
34
1
Extract
4% - Vienna - US
0.2
36
4
Mash
8% - Caramel/Crystal 20 - US
0.4
35
20
Mash

Hops

Warrior
6
Pellet
Boil
30 min(s)
16
7.4
Tettnang
50
Pellet
Boil
0 min(s)
4.5
0.0
Motueka
50
Pellet
Boil
5 min(s)
7
7.0
Motueka
50
Pellet
Boil
0 min(s)
7
0.0

Yeast

Fermentis Saflager S-23
82%
Fermentis Saflager S-23
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

59
International Pale Lager
  • 23.00 Gallons Liters Batch Size
  • 29.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.011 FG
  • 14.3 IBU (tinseth) Bitterness
  • 0.23 BG:GU
  • 4.4° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 205 per 12oz Calories
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