NEIPA Recipe

Recipe Info

Recipe Image

NEIPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat Malt - DE, Flaked Oats - US, Nugget Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

60% - 2-Row - US
6.5
37
1
Mash
21% - Wheat Malt - DE
2.3001
37
2
Mash
19% - Flaked Oats - US
2
37
1
Mash

Hops

Nugget
0.75
Pellet
Boil
60 min(s)
13.3
34.7
Mosaic
1
Pellet
Boil
25 min(s)
12.7
30.7
Mosaic
4
Pellet
FlameOut
0 min(s)
12.7
0.0
Mosaic
2
Pellet
DryHop
4 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
mash @ 157 f for 60 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NEIPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.011 FG
  • 65.4 IBU (tinseth) Bitterness
  • 1.09 BG:GU
  • 2.9° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 200 per 12oz Calories
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