American Brown Ale Recipe - Peanut Butter Brown Ale

Recipe Info

Recipe Image

Peanut Butter Brown Ale

by on
Extract
1 Gallon(s)
1.5 Gallon(s)
60 min
75%
Extract American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Amber , Caramel/Crystal 60 - US, Carapils - Dextrine Malt - US, Chocolate Malt - US, Cluster Hops, Fermentis Safale S-04 Homebrew Yeast, Peanut Butter Flavoring.

Fermentables

82% - Dry Malt Extract - Amber
1
42
10
Extract
8% - Caramel/Crystal 60 - US
0.09374
36
60
Extract
5% - Carapils - Dextrine Malt - US
0.0625
33
1
Extract
5% - Chocolate Malt - US
0.0625
34
350
Extract

Hops

Cluster
0.105822
Pellet
Boil
60 min(s)
7
14.1

Yeast

Fermentis Safale S-04
75%

Other Stuff

Peanut Butter Flavoring
0.8
oz
Bottle

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Peanut Butter Brown Ale
American Brown Ale
  • 1.00 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.012 FG
  • 14.1 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 18.2° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 165 per 12oz Calories
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