American Pale Ale Recipe - Clone Of California 911

Recipe Info

Recipe Image

Clone Of California 911

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
75%
Make changes later - this looks very sessionable and interesting! LC

This recipe was cloned from California 911.

Fermentables

83% - Maris Otter Pale - UK
9.5
38
3
Mash
9% - Honey Malt - CA
1
37
25
Mash
9% - Caramel/Crystal 20 - US
1
35
20
Mash

Hops

Glacier
1
Pellet
Boil
50 min(s)
5.9
17.1
Palisade
1
Pellet
Boil
15 min(s)
8.4
12.7
Comet
1
Pellet
Boil
5 min(s)
8.9
5.4
Glacier
1
Pellet
FlameOut
0 min(s)
5.9
0.0

Yeast

Omega C2C American Farmhouse
75%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • LeeCase99

    brew as is, change yeast if you want...

    9/17/2017 11:50:51 AM

Recipe Facts

Clone Of California 911
American Pale Ale
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.014 FG
  • 35.3 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 8.4° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 181 per 12oz Calories
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