Double IPA Recipe - ObCerva Ipa

Recipe Info

Recipe Image

ObCerva Ipa

by on
All Grain
23 Liter(s)
32 Liter(s)
90 min
66%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Carapils - DE, Cane Sugar - US, CaraMunich III - DE, Warrior Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

84% - Pale Ale - US
7
37
3
Mash
3% - Carapils - DE
0.25
33
2
Mash
10% - Cane Sugar - US
0.8
46
1
Late
3% - CaraMunich III - DE
0.25
34
57
Mash

Hops

Warrior
30
Pellet
FirstWort
90 min(s)
18.4
61.1
Warrior
10
Pellet
Boil
12 min(s)
18.4
8.0
Centennial
15
Leaf
Boil
10 min(s)
10.9
5.6
Centennial
15
Leaf
Boil
5 min(s)
10.9
3.1
Centennial
20
Leaf
FlameOut
0 min(s)
10.9
0.0
Centennial
100
Leaf
DryHop
0 day(s)
10.9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash-Out
Direct Heat
76
15 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • forajamela

    Dia 21/09/2017 - OG 1075

    9/24/2017 5:50:44 PM

Recipe Facts

ObCerva Ipa
Double IPA
  • 23.00 Gallons Liters Batch Size
  • 32.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.079 OG
  • 1.015 FG
  • 77.8 IBU (brewgr) Bitterness
  • 0.98 BG:GU
  • 8.9° SRM Color
  • 66% Efficiency
  • 8.3% ABV Alcohol
  • 271 per 12oz Calories
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