Weissbier
https://brewgr.com/Media/img/mug/4_d.jpg
https://brewgr.com/Media/img/mug/4_t.jpg
WASP
by Kassaretorpets-Brygghus on 9/13/2017
All Grain
22 Liter(s)
26 Liter(s)
70 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pilsner malt, Hallertauer Mittelfrüh Hops, Spalter Select Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast, kalciumsulfat, Kalciumklorid, Magnesiumsulfat, Mjölksyra.
Wyeast Weihenstephan Weizen 3068
Salterna blandas i 28 L 70 gradigt vatten
Tasting Notes (0)
There aren't any tasting notes logged yet
-
22.00
Gallons
Liters
Batch Size
-
26.00
Gallons
Liters
Boil Size
-
70
min
Boil Time
-
1.048
OG
-
1.012
FG
-
19.2 IBU (tinseth)
Bitterness
-
0.40
BG:GU
-
4.1° SRM
Color
-
75%
Efficiency
-
4.6% ABV
Alcohol
-
159 per 12oz
Calories
Clone This Recipe
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