American Porter Recipe - Peanut Butter Porter
American Porter
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Peanut Butter Porter
by brewmasterbryan on 9/10/2017
All Grain
1.5 Gallon(s)
2.5 Gallon(s)
60 min
70%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 90 - US, Chocolate Malt - US, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss, Peanut Butter Extract.
19% - Caramel/Crystal 90 - US
10% - Chocolate Malt - US
Fermentis Safale US-05
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Peanut Butter Porter
American Porter
-
1.50
Gallons
Liters
Batch Size
-
2.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.053
OG
-
1.010
FG
-
22.3 IBU (tinseth)
Bitterness
-
0.42
BG:GU
-
37.9° SRM
Color
-
70%
Efficiency
-
5.5% ABV
Alcohol
-
174 per 12oz
Calories
Clone This Recipe
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