American Brown Ale Recipe - Sam

Recipe Info

Recipe Image

Sam

by on
All Grain + Extract
23 Liter(s)
23 Liter(s)
60 min
75%
AUSTRALIAN DARK ALE Appearance: Mid-brown to dark brown, sometimes almost black and opaque. Low to medium carbonation. Excessive carbonation or flatness should be penalized. Aroma: Mild malt aroma, with low to moderate fruitiness and toasty or light roasty notes. No to low hop aroma, caramel or diacetyl. Any yeasty notes or phenolics should be penalized, as should any excessive fruitiness or sweet caramel characters. Slight chocolate is acceptable. Clean aroma is essential. Flavour: Mild maltiness with no hop flavour or diacety. Low to moderate fruitiness, light roastiness can be evident. Dry maltiness on the finish. Clean and quaffable. Low to medium carbonation. Any phenolics, diacetyl, yeasty flavours, astringency, harshness, or noticeable sweetness or alcohol, should be penalized. Mouthfeel: Light to medium body. Low to medium carbonation. Overall Impression: A dry, mildly flavoured session beer. Malt evident but evenly balanced by hop bitterness. Ingredients: Pale and chocolate malt, clean bittering hop such as Pride of Ringwood. Vital Statistics: OG: 1040-1050 FG: 1010-1016 IBU: 15-25 ABV:4.5-5.3% - See more at: http://www.gregroe.com/2008/07/02/the-missing-bjcp-styles-part-2-going-down-under-with-australian-ales/#sthash.YdLi3Xvm.dpuf

This recipe was cloned from Joe.

Fermentables

75% - Dry Malt Extract - Light - US
2.5
44
8
Extract
15% - Cane Sugar - US
0.5
46
1
Late
4% - Carafa III - DE
0.15
32
525
Steep
6% - Chocolate - UK
0.2
34
425
Mash

Hops

Galena
15
Pellet
Boil
60 min(s)
13
21.3

Yeast

Accidental mix of Coopers dried ale and lager yeasts
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Specialty grains were cold steeped

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sam
American Brown Ale
  • 23.00 Gallons Liters Batch Size
  • 23.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 21.3 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 27.1° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 170 per 12oz Calories
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