American IPA Recipe - Zampa IPA
American IPA
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Zampa IPA
by Rizero on 9/9/2017
Extract
5.5 Gallon(s)
7 Gallon(s)
60 min
75%
#48 A Cascadian Dark Ale. AKA Black IPA.
79% - Liquid Malt Extract - Light - US
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.069
OG
-
1.015
FG
-
61.7 IBU (tinseth)
Bitterness
-
0.89
BG:GU
-
33.2° SRM
Color
-
75%
Efficiency
-
7.1% ABV
Alcohol
-
235 per 12oz
Calories
Clone This Recipe
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