Märzen Recipe - Fauxtoberfest
Märzen
https://brewgr.com/Media/img/mug/13_d.jpg
https://brewgr.com/Media/img/mug/13_t.jpg
Fauxtoberfest
by Krash630 9/1/2017
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 60%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich - Light 10L - US, Vienna - DE, CaraMunich III - DE, Perle Hops, Wyeast American Wheat 1010 Homebrew Yeast.
31% - Munich - Light 10L - US
name
Wyeast American Wheat 1010
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (1 )
Tasted on 8/27/2017 by Krash630
Notes:
Big time sulfur output for about 5 days. Calmed down and has a much better aroma. Now crashing for a few days. Had a nice clean taste.
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.057
OG
1.014
FG
20.0 IBU (tinseth)
Bitterness
0.35
BG:GU
12.9 ° SRM
Color
60%
Efficiency
5.6 % ABV
Alcohol
191 per 12oz
Calories
Clone This Recipe
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https://brewgr.com/Media/img/mug/13_d.jpg
https://brewgr.com/Media/img/mug/13_t.jpg
Actually came out about 1.070. FG was 1.010
9/1/2017 4:00:55 PM