German Pils Recipe - Pilsner Type Thing

Recipe Info

Recipe Image

Pilsner Type Thing

by on
Extract
1 Gallon(s)
2.5 Gallon(s)
60 min
75%
Extract German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Summit Hops, Citra Hops, Medusa Hops, El Dorado Hops, White Labs Australian Ale WLP009 Homebrew Yeast, Calcium Chloride.

Fermentables

100% - Dry Malt Extract - Pilsen - US
1.2
42
2
Extract

Hops

Summit
0.1
Pellet
Boil
60 min(s)
17.5
33.1
Citra
0.2
Pellet
FlameOut
0 min(s)
12
0.0
Medusa
0.2
Pellet
FlameOut
0 min(s)
0
0.0
El Dorado
0.2
Pellet
FlameOut
0 min(s)
16
0.0

Yeast

White Labs Australian Ale WLP009
72%

Other Stuff

Calcium Chloride
0.014
oz
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pilsner Type Thing
German Pils
  • 1.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.014 FG
  • 33.1 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 2.7° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 169 per 12oz Calories
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