American IPA Recipe - IPL

Recipe Info

Recipe Image

IPL

by on
All Grain
5.5 Gallon(s)
6.75 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Caramel/Crystal 40 - US, Munich - Light 10L - US, Melanoidin Malt - US, Centennial Hops, Chinook Hops, Cascade Hops, White Labs German Lager WLP830 Homebrew Yeast, Whirlfloc Tablet.

Fermentables

77% - Pilsner - DE
10
38
1
Mash
8% - Caramel/Crystal 40 - US
1
35
40
Mash
8% - Munich - Light 10L - US
1
35
10
Mash
8% - Melanoidin Malt - US
1
37
20
Mash

Hops

Centennial
1
Pellet
FirstWort
60 min(s)
10.5
31.3
Chinook
1
Pellet
Boil
15 min(s)
13
19.2
Cascade
1
Pellet
Boil
5 min(s)
5.8
3.4
Cascade
2
Pellet
DryHop
7 day(s)
5.8
0.0

Yeast

White Labs German Lager WLP830
76%

Other Stuff

Whirlfloc Tablet
1
each
Boil

Mash Steps

Single Infusion Mash
Infusion
153
60 min

Special Instructions

1.
Chill and ferment at 52 F for 7-10 days.
2.
After primary fermentation, let rise to 60 F for diacetyl rest. Hold for 5 days.
3.
Transfer to secondary, start lagering at 50 F, then decrease temperature by 2 F each day until temperature reaches 40 F. Hold for 2 weeks.
4.
On last week of lagering, add dry hops. Keg.

Tasting Notes (0)

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Recipe Facts

IPL
American IPA
  • 5.50 Gallons Liters Batch Size
  • 6.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.016 FG
  • 54.0 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 9.5° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 225 per 12oz Calories
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