Sahti Recipe - Clone Of Nutty Man Brown Ale
Sahti
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Clone Of Nutty Man Brown Ale
by Getabrew on 7/16/2014
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract Sahti homebrew recipe. This homebrew recipe uses the following ingredients: Crystal 45L - UK, Dark Crystal 80L - UK, Brown Malt - UK, Pale Chocolate - UK, Dry Malt Extract - Amber
, Dry Malt Extract - Light - US, Danstar Nottingham Homebrew Yeast.
11% - Dark Crystal 80L - UK
30% - Dry Malt Extract - Amber
30% - Dry Malt Extract - Light - US
No other stuff in this recipe
No mash steps in this recipe
Use 8 grams of rehydrated dry yeast
2 weeks primary, 2 week seconday
Low carbonation 1.5 volumes serve at 52F
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Nutty Man Brown Ale
Sahti
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.043
OG
-
1.010
FG
-
19.4 IBU (tinseth)
Bitterness
-
0.45
BG:GU
-
22.1° SRM
Color
-
75%
Efficiency
-
4.3% ABV
Alcohol
-
142 per 12oz
Calories
Clone This Recipe
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