Witbier Recipe - Lichtenhainer
Witbier
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Lichtenhainer
by Johannes on 8/23/2017
Recipe Type: All Grain
Batch Size: 12 Liter(s)
Boil Size: 14 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Smoked Malt - DE, Wheat - UK, Carapils - DE, Saaz Hops, Fermentis Safale US-05 Homebrew Yeast.
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
12.00
Gallons
Liters
Batch Size
14.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.010
FG
14.6 IBU (tinseth)
Bitterness
0.29
BG:GU
4.0 ° SRM
Color
65%
Efficiency
5.2 % ABV
Alcohol
166 per 12oz
Calories
Clone This Recipe
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