NEIPA V3 Recipe

Recipe Info

Recipe Image

NEIPA V3

by on
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Flaked Wheat - US, White Wheat - US, Carapils - Dextrine Malt - US, Centennial Hops, Mosaic Hops, Citra Hops, White Labs East Coast Ale WLP008 Homebrew Yeast.

Fermentables

70% - 2-Row - US
7
37
1
Mash
15% - Flaked Oats - US
1.5
37
1
Mash
5% - Flaked Wheat - US
0.5
35
2
Mash
5% - White Wheat - US
0.5
40
2
Mash
5% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

Centennial
0.5
Pellet
FirstWort
60 min(s)
10.5
19.7
Centennial
0.5
Pellet
Boil
60 min(s)
10.5
19.7
Mosaic
0.5
Pellet
Boil
60 min(s)
12.7
23.8
Mosaic
0.5
Pellet
Boil
10 min(s)
12.7
8.6
Mosaic
1
Pellet
FlameOut
0 min(s)
12.7
0.0
Citra
2
Pellet
FlameOut
0 min(s)
12
0.0
Citra
1
Pellet
DryHop
3 day(s)
12
0.0

Yeast

White Labs East Coast Ale WLP008
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NEIPA V3
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.014 FG
  • 71.8 IBU (tinseth) Bitterness
  • 1.39 BG:GU
  • 2.6° SRM Color
  • 70% Efficiency
  • 4.8% ABV Alcohol
  • 173 per 12oz Calories
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