Irish Red Ale Recipe - BrewHop's Irish Red

Recipe Info

Recipe Image

BrewHop's Irish Red

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
90 min
75%
Irish Red

Fermentables

88% - Maris Otter Pale - UK
8.75
38
3
Mash
5% - Briess Caramel 60L
0.5
34
60
Mash
5% - CaraRed - DE
0.5
35
20
Mash
2% - Roasted Barley - US
0.1875
25
300
Mash

Hops

Fuggles
1
Pellet
Boil
90 min(s)
4.8
18.9

Yeast

Wyeast Irish Ale 1084
75%

Other Stuff

Irish Moss
1
tbsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BrewHop's Irish Red
Irish Red Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 31.7 IBU (brewgr) Bitterness
  • 0.63 BG:GU
  • 12.7° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 168 per 12oz Calories
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