American Amber Ale Recipe - Diabolical Doppelganger
American Amber Ale
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Diabolical Doppelganger
by Browniebuck on 8/10/2017
Recipe Type: All Grain
Batch Size: 3.5 Gallon(s)
Boil Size: 5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Crystal 40L - CA, Victory Malt - US, Extra Dark Crystal 120L - UK, Pale Chocolate - UK, Columbus Hops, Cascade Hops, Centennial Hops, Mangrove Jack M-36 Liberty Bell Ale Yeast Homebrew Yeast.
8% - Munich - Light 10L - US
3% - Extra Dark Crystal 120L - UK
name
Mangrove Jack M-36 Liberty Bell Ale Yeast
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Diabolical Doppelganger
American Amber Ale
3.50
Gallons
Liters
Batch Size
5.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.064
OG
1.015
FG
43.8 IBU (tinseth)
Bitterness
0.69
BG:GU
15.8 ° SRM
Color
75%
Efficiency
6.3 % ABV
Alcohol
215 per 12oz
Calories
Clone This Recipe
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