Gueuze Recipe - GOSE 3 gallons
Gueuze
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GOSE 3 gallons
by miamivt on 7/11/2014
Recipe Type: All Grain
Batch Size: 3 Gallon(s)
Boil Size: 4.25 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Gueuze homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Acidulated Malt - DE
, Wheat Malt - DE, German Spalt Select Hops, Fermentis Safbrew WB-06 Wheat Beer Dry Yeast Homebrew Yeast, Sea Salt - 10 minutes left in boil, Coriander.
19% - Acidulated Malt - DE
name
Fermentis Safbrew WB-06 Wheat Beer Dry Yeast
Sea Salt - 10 minutes left in boil
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
3.00
Gallons
Liters
Batch Size
4.25
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.013
FG
16.8 IBU (tinseth)
Bitterness
0.31
BG:GU
4.2 ° SRM
Color
75%
Efficiency
5.2 % ABV
Alcohol
180 per 12oz
Calories
Clone This Recipe
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