American Pale Ale Recipe - high revving apa

Recipe Info

Recipe Image

high revving apa

by on
All Grain
13 Liter(s)
15.5 Liter(s)
60 min
66%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Joe White (Australian) Crystal, Gladfield (NZ) American Pale Ale, Gladfield (NZ) Toffee, Amarillo Hops, Centennial Hops, Simcoe Hops, Citra Hops, Magnum Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

4% - Joe White (Australian) Crystal
0.14
36
51
Mash
91% - Gladfield (NZ) American Pale Ale
3.3
37
2
Mash
5% - Gladfield (NZ) Toffee
0.17
35
6
Mash

Hops

Amarillo
20
Pellet
Boil
10 min(s)
8.3
11.1
Centennial
14
Pellet
Boil
10 min(s)
8.9
8.3
Simcoe
20
Pellet
Boil
10 min(s)
13.1
17.5
Amarillo
20
Pellet
FlameOut
0 min(s)
8.3
0.0
Centennial
14
Pellet
FlameOut
0 min(s)
8.9
0.0
Simcoe
20
Pellet
FlameOut
0 min(s)
13.1
0.0
Citra
40
Pellet
DryHop
3 day(s)
12
0.0
Simcoe
14
Pellet
DryHop
3 day(s)
13.1
0.0
Magnum
7
Pellet
Boil
60 min(s)
14.8
19.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

high revving apa
American Pale Ale
  • 13.00 Gallons Liters Batch Size
  • 15.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 56.0 IBU (tinseth) Bitterness
  • 0.99 BG:GU
  • 7.0° SRM Color
  • 66% Efficiency
  • 5.9% ABV Alcohol
  • 187 per 12oz Calories
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