American IPA Recipe - Milkshake IPA

Recipe Info

Recipe Image

Milkshake IPA

by on
All Grain + Extract
16.4 Gallon(s)
18.8 Gallon(s)
90 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pilsner - US, Oat Malt - UK, Carapils - Dextrine Malt - US, Galaxy Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

32% - Maris Otter Pale - UK
14
38
3
Mash
34% - Pilsner - US
15
34
1
Extract
30% - Oat Malt - UK
13
28
2
Mash
5% - Carapils - Dextrine Malt - US
2
33
1
Mash

Hops

Galaxy
9
Pellet
FlameOut
0 min(s)
14.2
0.0
Galaxy
3
Pellet
DryHop
3 day(s)
14.2
0.0
Galaxy
4
Pellet
DryHop
4 day(s)
14.2
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Milkshake IPA
American IPA
  • 16.40 Gallons Liters Batch Size
  • 18.80 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.075 OG
  • 1.020 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 4.6° SRM Color
  • 75% Efficiency
  • 7.1% ABV Alcohol
  • 258 per 12oz Calories
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