Saison Recipe - Sour Saison
Saison
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Sour Saison
by Brewer 113914 on 8/1/2017
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, White Wheat - US, Saaz Hops, Citra Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast, Irish Moss, Wyeast 5335 Lactobacillus Delbrueckii.
name
White Labs Belgian Saison I WLP565
Wyeast 5335 Lactobacillus Delbrueckii
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.044
OG
1.013
FG
15.2 IBU (tinseth)
Bitterness
0.34
BG:GU
3.3 ° SRM
Color
75%
Efficiency
4.0 % ABV
Alcohol
148 per 12oz
Calories
Clone This Recipe
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