Märzen Recipe - Robtoberfest

Recipe Info

Recipe Image

Robtoberfest

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Carapils - DE, Vienna - US, Munich - Dark 20L - US, Saaz Hops, Tettnang Hops, Hallertau Hops, White Labs So. German Lager WLP838 Homebrew Yeast.

Fermentables

69% - Pilsner - DE
8.75
38
1
Mash
8% - Carapils - DE
1
33
2
Mash
8% - Vienna - US
1
36
4
Mash
16% - Munich - Dark 20L - US
2
35
20
Mash

Hops

Saaz
0.75
Pellet
Boil
60 min(s)
3.8
8.7
Tettnang
1
Pellet
Boil
60 min(s)
3.8
11.5
Hallertau
1
Pellet
Boil
20 min(s)
4.5
8.3

Yeast

White Labs So. German Lager WLP838
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Robtoberfest
Märzen
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.018 FG
  • 28.5 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 7.3° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 219 per 12oz Calories
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