Dunkles Bock Recipe - Julebokk

Recipe Info

Recipe Image

Julebokk

by on
All Grain
25 Liter(s)
31 Liter(s)
90 min
75%
All Grain Dunkles Bock homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Munich - UK, Aromatic Malt - UK , Caramel/Crystal 120 - US, Chocolate Malt - US, Hallertau Hops, Saaz Hops, White Labs German Bock Lager WLP833 Homebrew Yeast.

Fermentables

60% - Pilsen - UK
4.5
36
1
Mash
27% - Munich - UK
2
37
9
Mash
7% - Aromatic Malt - UK
0.5
35
20
Mash
5% - Caramel/Crystal 120 - US
0.4
35
120
Mash
1% - Chocolate Malt - US
0.1
34
350
Mash

Hops

Hallertau
15
Pellet
Boil
60 min(s)
15.4
20.0
Saaz
29
Pellet
Boil
10 min(s)
3.8
3.5

Yeast

White Labs German Bock Lager WLP833
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Julebokk
Dunkles Bock
  • 25.00 Gallons Liters Batch Size
  • 31.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.068 OG
  • 1.016 FG
  • 23.4 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 18.5° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 230 per 12oz Calories
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