english summer ale Recipe
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english summer ale
by BigDaddyD on 7/20/2017
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 7.5 Gallon(s)
Boil Time: 75 min
Efficiency: 80%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Vienna - UK, White Wheat - US, Cara 20L - BE, Challenger Hops, Wyeast London Ale 1028 Homebrew Yeast.
70% - Maris Otter Pale - UK
name
Wyeast London Ale 1028
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
6.00
Gallons
Liters
Batch Size
7.50
Gallons
Liters
Boil Size
75
min
Boil Time
1.050
OG
1.013
FG
11.6 IBU (tinseth)
Bitterness
0.23
BG:GU
6.2 ° SRM
Color
80%
Efficiency
4.8 % ABV
Alcohol
166 per 12oz
Calories
Clone This Recipe
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