English IPA Recipe - IPA-persistence#1
English IPA
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IPA-persistence#1
by Nahabeer on 7/2/2014
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 24 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Melanoidin Malt - US, Carapils - DE, CaraAmber - DE, Chinook Hops, wakatu Hops, Danstar Nottingham Homebrew Yeast, Polyclar.
6% - Melanoidin Malt - US
Cool wort to 21C,Ferment at 15 C, for ? days
Tasting Notes (0 )
There aren't any tasting notes logged yet
IPA-persistence#1
English IPA
20.00
Gallons
Liters
Batch Size
24.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.079
OG
1.016
FG
48.2 IBU (tinseth)
Bitterness
0.61
BG:GU
8.8 ° SRM
Color
75%
Efficiency
8.1 % ABV
Alcohol
269 per 12oz
Calories
Clone This Recipe
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