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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    86% - Pilsner - BE
    6% - Melanoidin Malt - US
    3% - Carapils - DE
    6% - CaraAmber - DE
    7 lb kg total fermentables

    Hops

    Chinook
    24.7
    wakatu
    13.6
    Chinook
    9.8
    wakatu
    0.0
    60 oz g total hops

    Yeast

    Danstar Nottingham

    Other Stuff

    Polyclar

    Mash Steps

    #1
    #2
    Mash-Out

    Special Instructions

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    Recipe Facts

    Clone Of IPA-persistence#1
    English IPA
    • 20.00 Gallons Liters Batch Size
    • 24.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.079 OG
    • 1.016 FG
    • 48.2 IBU (tinseth) Bitterness
    • 0.61 BG:GU
    • 8.8° SRM Color
    • 75% Efficiency
    • 8.1% ABV Alcohol
    • 269 per 12oz Calories

    Homebrew Style Guide

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