This recipe has been brewed 1 time(s)
Brew Session: Troll Pilsner
Troll 9/2/2017 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Bottled 18l of beer.Added sugar to reach 2.5 volumes of CO2.
Recipe Facts
Troll Pilsner
American Pale Ale
- 25.00 Gallons Liters Batch Size
- 30.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.051 OG
- 1.013 FG
- 37.3 IBU (tinseth) Bitterness
- 0.73 BG:GU
- 2.8° SRM Color
- 75% Efficiency
- 4.9% ABV Alcohol
- 169 per 12oz Calories