Sweet Stout Recipe - Dragon Tears
Sweet Stout
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Dragon Tears
by Scratch on 6/28/2014
Extract
2.5 Gallon(s)
1.5 Gallon(s)
60 min
75%
Extract Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Extra Dark- UK, Dry Malt Extract - Dark - US, Chocolate Malt - US, Pale Chocolate - UK, Lactose - Milk Sugar - US, Nugget Hops, Safale s-04 Ale Yeast Homebrew Yeast, Cocoa Nibs - Ghana, Spearmint.
29% - Dry Malt Extract - Extra Dark- UK
43% - Dry Malt Extract - Dark - US
14% - Lactose - Milk Sugar - US
Safale s-04 Ale Yeast
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
2.50
Gallons
Liters
Batch Size
-
1.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.056
OG
-
1.014
FG
-
32.0 IBU (tinseth)
Bitterness
-
0.58
BG:GU
-
37.2° SRM
Color
-
75%
Efficiency
-
5.4% ABV
Alcohol
-
186 per 12oz
Calories
Clone This Recipe
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