Habanero IPA Recipe

Recipe Info

Recipe Image

Habanero IPA

by on
All Grain
5.5 Gallon(s)
7.2 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 10, Carapils - Dextrine Malt - US, CaraVienna - BE, Amarillo Hops, Nugget Hops, Cascade Hops, Simcoe Hops, Comet Hops, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

73% - 2-Row - US
11
37
1
Mash
13% - Crystal 10
2
30
1
Mash
7% - Carapils - Dextrine Malt - US
1
33
1
Mash
7% - CaraVienna - BE
1
34
22
Mash

Hops

Amarillo
1
Pellet
FirstWort
60 min(s)
7
20.6
Nugget
0.5
Pellet
Boil
60 min(s)
13.6
20.0
Cascade
0.5
Pellet
Boil
30 min(s)
8.5
9.6
Simcoe
0.25
Pellet
Boil
30 min(s)
13.4
7.6
Comet
0.25
Pellet
Boil
30 min(s)
8.5
4.8
Amarillo
1
Pellet
Boil
1 min(s)
7
0.9
Simcoe
2
Pellet
DryHop
10 day(s)
13.4
0.0
Chinook
1.5
Pellet
DryHop
10 day(s)
8.4
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
each
Boil

Mash Steps

Saccharification Rest
Decoction
155
45 min
Protein Rest
Decoction
170
15 min

Special Instructions

1.
added 23g deseeded scotch bonnets (seeds from one) last 10 minutes of boil
2.
"dry hop" with additional peppers? will update after fermentation/tasting

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Habanero IPA
  • 5.50 Gallons Liters Batch Size
  • 7.20 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.013 FG
  • 63.4 IBU (tinseth) Bitterness
  • 0.93 BG:GU
  • 5.4° SRM Color
  • 70% Efficiency
  • 7.1% ABV Alcohol
  • 229 per 12oz Calories
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