American Pale Ale Recipe - SMASH I

Recipe Info

Recipe Image

SMASH I

by on
All Grain
52 Liter(s)
62 Liter(s)
60 min
79%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 120 - US, El Dorado Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Julius Blond II.

Fermentables

92% - 2-Row - US
11.5
37
1
Mash
8% - Caramel/Crystal 120 - US
1
35
120
Mash

Hops

El Dorado
50
Pellet
Boil
60 min(s)
16
36.2
El Dorado
20
Pellet
Boil
20 min(s)
16
8.8
El Dorado
30
Pellet
FlameOut
0 min(s)
16
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Single step 65 C

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SMASH I
American Pale Ale
  • 52.00 Gallons Liters Batch Size
  • 62.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.011 FG
  • 45.0 IBU (tinseth) Bitterness
  • 0.77 BG:GU
  • 12.2° SRM Color
  • 79% Efficiency
  • 6.1% ABV Alcohol
  • 195 per 12oz Calories
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