American Pale Ale Recipe - Julius Blond II

Recipe Info

Recipe Image

Julius Blond II

by on
All Grain
52 Liter(s)
62 Liter(s)
75 min
79%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Julius Blonde.

Fermentables

100% - 2-Row - US
12.5
37
1
Mash

Hops

Citra
50
Pellet
Boil
75 min(s)
12
28.3
Citra
25
Pellet
Boil
30 min(s)
12
10.4
Citra
25
Pellet
FlameOut
0 min(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Single step 65 C

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Julius Blond II
American Pale Ale
  • 52.00 Gallons Liters Batch Size
  • 62.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.059 OG
  • 1.011 FG
  • 38.7 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 2.4° SRM Color
  • 79% Efficiency
  • 6.1% ABV Alcohol
  • 196 per 12oz Calories
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