Hard Root Beer Recipe

Recipe Info

Recipe Image

Hard Root Beer

by on
All Grain
1.5 Gallon(s)
1.5 Gallon(s)
5 min
100%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Cane Sugar - US, Brown Sugar - US, Lactose - Milk Sugar - US, White Labs Amer. Ale Blend WLP060 Homebrew Yeast, Root Beer Extract.

Fermentables

38% - Cane Sugar - US
0.75
46
1
Late
38% - Brown Sugar - US
0.75
46
10
Late
25% - Lactose - Milk Sugar - US
0.5
41
1
Late

Hops

No hops in this recipe

Yeast

White Labs Amer. Ale Blend WLP060
76%

Other Stuff

Root Beer Extract
3
tbsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hard Root Beer
  • 1.50 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 5  min Boil Time
  • 1.060 OG
  • 1.014 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 5.0° SRM Color
  • 100% Efficiency
  • 5.8% ABV Alcohol
  • 201 per 12oz Calories
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