American Wheat Beer Recipe - Clone Of Blue Steel Blueberry Wheat

Recipe Info

Recipe Image

Clone Of Blue Steel Blueberry Wheat

by on
All Grain
5.75 Gallon(s)
6.75 Gallon(s)
60 min
75%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, 2-Row - US, Munich - Light 10L - US, Caramel/Crystal 10 - US, Hallertau Hops, Saaz Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss, Antifoam, Pureed blueberries.

This recipe was cloned from Blue Steel Blueberry Wheat.

Fermentables

42% - White Wheat - US
5
40
2
Mash
50% - 2-Row - US
6
37
1
Mash
4% - Munich - Light 10L - US
0.5
35
10
Mash
4% - Caramel/Crystal 10 - US
0.5
35
10
Mash

Hops

Hallertau
1
Pellet
Boil
60 min(s)
4.5
13.6
Saaz
1
Pellet
Boil
5 min(s)
3.8
2.3

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
tsp
Boil
Antifoam
18
each
Boil
Pureed blueberries
6
lb
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
REHYDRATE YEAST BETWEEN 90-100 F 10 MINUTES PRIOR TO PITCH
2.
After primary fermentation, rack onto 4.5 lbs of pureed blueberries

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Blue Steel Blueberry Wheat
American Wheat Beer
  • 5.75 Gallons Liters Batch Size
  • 6.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.011 FG
  • 15.9 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 4.2° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 199 per 12oz Calories
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