All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pale Wheat - DE, Pilsner - US, Acidulated Malt - DE
, Rice Hulls - US, Tettnang Hops, Wyeast Kölsch 2565 Homebrew Yeast, Irish Moss, Ginger, Coriander.
Fermentables
47% - Pale Wheat - DE
5
36
2
Mash
30% - Pilsner - US
3.25
34
1
Extract
19% - Acidulated Malt - DE
2
27
3
Mash
5% - Rice Hulls - US
0.5
0
0
Mash
Hops
Tettnang
0.5
Pellet
Boil
60 min(s)
4.5
7.6
Tettnang
0.5
Pellet
Boil
30 min(s)
4.5
5.9
Yeast
Wyeast Kölsch 2565
75%
Other Stuff
Irish Moss
1
tsp
Boil
Ginger
0
each
Boil
Coriander
0.5
oz
Boil
Mash Steps
No mash steps in this recipe
Special Instructions
1..5 0z Coridaner (ground) .5 oz Sea Salt at 10 minutes / Irish Moss at 15 minutes
Tasted while transfer to secondary. A little Salty. hoping that's a little more noticeable since it's flat & carbonation helps.
Gravity in primary fermenter: 1.011
https://brewgr.com/Media/img/mug/4_d.jpg
https://brewgr.com/Media/img/mug/4_t.jpg
