All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 40L - CA, Magnum Hops, Simcoe Hops, Cascade Hops, Apollo Hops, Centennial Hops, Columbus Hops, Vermont ale yeast or Gigayeast Gy054 Homebrew Yeast.
Fermentables
97% - 2-Row - US
7.5
37
1
Mash
3% - Crystal 40L - CA
0.2
34
40
Mash
Hops
Magnum
0.25
Pellet
Boil
60 min(s)
12
16.2
Simcoe
0.5
Pellet
Boil
30 min(s)
13
27.0
Cascade
0.5
Pellet
Boil
0 min(s)
5.8
0.0
Apollo
0.25
Pellet
Boil
0 min(s)
20.5
0.0
Simcoe
0.5
Pellet
Boil
0 min(s)
13
0.0
Centennial
0.5
Pellet
Boil
0 min(s)
10.5
0.0
Columbus
0.25
Pellet
Boil
0 min(s)
15
0.0
Yeast
Vermont ale yeast or Gigayeast Gy054
80%
Other Stuff
No other stuff in this recipe
Mash Steps
No mash steps in this recipe
Special Instructions
1.Whirlpool flameout hops for 30 minutes before chilling
2.Dry hop 1 oz each Chinook simcoe apollo after 1 week
3.Vermont ale, wlp095 (Burlington ale) or east coast yeast ecy29
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