Lokkemaen Recipe

Recipe Info

Recipe Image

Lokkemaen

by on
All Grain
25 Liter(s)
30 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, CaraHell - DE, Cara 20L - BE, Wheat - US, El Dorado Hops, Columbus Hops, Citra Hops, Mosaic Hops, S-04 Homebrew Yeast, Yeast Nutrient, Clarity Ferm.

Fermentables

77% - 2-Row - US
5
37
1
Mash
3% - CaraHell - DE
0.2
33
10
Mash
5% - Cara 20L - BE
0.3
34
20
Mash
15% - Wheat - US
1
39
1
Mash

Hops

El Dorado
50
Pellet
Boil
15 min(s)
16
36.7
Columbus
20
Pellet
FirstWort
60 min(s)
15
27.8
El Dorado
150
Pellet
FlameOut
0 min(s)
16
0.0
Citra
65
Pellet
DryHop
0 day(s)
12
0.0
Mosaic
65
Pellet
DryHop
0 day(s)
12.7
0.0

Yeast

S-04
70%

Other Stuff

Yeast Nutrient
0
each
Boil
Clarity Ferm
0
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
65c 60 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lokkemaen
  • 25.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.018 FG
  • 64.5 IBU (tinseth) Bitterness
  • 1.07 BG:GU
  • 4.3° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 205 per 12oz Calories
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