Whiteass Ale Recipe

Recipe Info

Recipe Image

Whiteass Ale

by on
All Grain
5.2834 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Crystal 15L - CA, Carapils - Dextrine Malt - US, Cascade Hops, Wyeast Scottish Ale 1728 Homebrew Yeast, Irish Moss.

Fermentables

86% - Pale 2-Row - CA
9.0001
36
1
Mash
10% - Crystal 15L - CA
1
34
15
Mash
5% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

Cascade
1
Leaf
Boil
60 min(s)
5.8
18.4
Cascade
1
Leaf
Boil
10 min(s)
5.8
6.7

Yeast

Wyeast Scottish Ale 1728
71%

Other Stuff

Irish Moss
0.5
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Whiteass Ale
  • 5.28 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.015 FG
  • 25.1 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 4.3° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 179 per 12oz Calories
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