Rauchbier Recipe - RAUCHBIER 12 LITROS

Recipe Info

Recipe Image

RAUCHBIER 12 LITROS

by on
All Grain
12 Liter(s)
16 Liter(s)
60 min
75%
All Grain Rauchbier homebrew recipe. This homebrew recipe uses the following ingredients: Smoked Malt - DE, Black Malt - US, Fuggles Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

97% - Smoked Malt - DE
3
37
3
Mash
3% - Black Malt - US
0.08
28
500
Mash

Hops

Fuggles
25
Pellet
Boil
60 min(s)
4.8
23.4
Fuggles
25
Pellet
Boil
5 min(s)
4.8
4.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

RAUCHBIER 12 LITROS
Rauchbier
  • 12.00 Gallons Liters Batch Size
  • 16.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.011 FG
  • 28.1 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 17.0° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 197 per 12oz Calories
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