Blonde Ale Recipe - Summer Ale

Recipe Info

Recipe Image

Summer Ale

by on
All Grain
5 Gallon(s)
5 Gallon(s)
60 min
66%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Maris Otter Pale - UK, Pale 2-Row - CA, Caramel/Crystal 10 - US, Vienna - DE, Honey - US, Cascade Hops, Saaz Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast, Irish Moss, Orange or Lemon peel.

Fermentables

36% - Pilsner - DE
4
38
1
Mash
18% - Maris Otter Pale - UK
2
38
3
Mash
9% - Pale 2-Row - CA
1
36
1
Mash
9% - Caramel/Crystal 10 - US
1
35
10
Mash
18% - Vienna - DE
2
37
4
Mash
9% - Honey - US
1
35
1
Late

Hops

Cascade
1
Pellet
Boil
45 min(s)
5.8
19.1
Saaz
1
Pellet
Boil
15 min(s)
7.5
13.4
Saaz
0.5
Pellet
Boil
5 min(s)
7.5
2.7
Saaz
0.5
Pellet
DryHop
0 day(s)
7.5
0.0

Yeast

White Labs German Ale/Kölsch WLP029
75%

Other Stuff

Irish Moss
1
tbsp
Boil
Orange or Lemon peel
0.5
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Summer Ale
Blonde Ale
  • 5.00 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 35.2 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 5.1° SRM Color
  • 66% Efficiency
  • 5.4% ABV Alcohol
  • 189 per 12oz Calories
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