This recipe has been brewed 1 time(s)
Recipe Facts
Cream of 3 crops MO
Cream Ale
- 21.20 Gallons Liters Batch Size
- 22.93 Gallons Liters Boil Size
- 90 min Boil Time
- 1.053 OG
- 1.010 FG
- 19.1 IBU (tinseth) Bitterness
- 0.36 BG:GU
- 4.2° SRM Color
- 75% Efficiency
- 5.6% ABV Alcohol
- 176 per 12oz Calories