American IPA Recipe - Brewstock lefties revised

Recipe Info

Recipe Image

Brewstock lefties revised

by on
All Grain
2.9 Gallon(s)
3.5 Gallon(s)
60 min
74%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - DE, Torrified Wheat - US, Caramel/Crystal 20 - US, Columbus Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

62% - 2-Row - US
4
37
1
Mash
31% - Vienna - DE
2
37
4
Mash
4% - Torrified Wheat - US
0.25
36
2
Mash
4% - Caramel/Crystal 20 - US
0.25
35
20
Mash

Hops

Columbus
0.5
Pellet
Boil
60 min(s)
15
44.5
Columbus
0.5
Pellet
Boil
10 min(s)
15
16.1
Mosaic
1
Pellet
Boil
0 min(s)
12.7
0.0
Mosaic
2
Pellet
DryHop
7 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brewstock lefties revised
American IPA
  • 2.90 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.012 FG
  • 60.6 IBU (tinseth) Bitterness
  • 0.99 BG:GU
  • 5.2° SRM Color
  • 74% Efficiency
  • 6.4% ABV Alcohol
  • 205 per 12oz Calories
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