English IPA Recipe - Clone Of Danklin Light

Recipe Info

Recipe Image

Clone Of Danklin Light

by on
All Grain
5 Gallon(s)
7 Gallon(s)
90 min
70%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, 2-Row - US, Rye - US, Honey Malt - CA, Flaked Corn - US, Crystal 30L - UK, Magnum Hops, Cashmere Hops, Galaxy Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss.

This recipe was cloned from Danklin Light.

Fermentables

37% - Vienna - US
5
36
4
Mash
37% - 2-Row - US
5
37
1
Mash
7% - Rye - US
1
37
3
Mash
7% - Honey Malt - CA
1
37
25
Mash
7% - Flaked Corn - US
1
37
1
Mash
4% - Crystal 30L - UK
0.5
34
30
Mash

Hops

Magnum
1
Pellet
Boil
60 min(s)
12
38.4
Cashmere
1
Pellet
Boil
10 min(s)
7.1
8.2
Cashmere
0.5
Pellet
DryHop
5 day(s)
0
0.0
Galaxy
0.5
Pellet
DryHop
5 day(s)
14.2
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

Irish Moss
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Danklin Light
English IPA
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.069 OG
  • 1.021 FG
  • 46.7 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 9.1° SRM Color
  • 70% Efficiency
  • 6.2% ABV Alcohol
  • 237 per 12oz Calories
Clone This Recipe

English IPA

OG 0.995
1.120
OG: 1.050-1.075 / Your OG: 1.069
FG 0.995
1.120
FG: 1.010-1.018 / Your FG: 1.021
IBU 0
120
IBU: 40-60 / Your IBU: 47
SRM 0
40
SRM: 6-14 / Your SRM: 9.1
ABV 0
14
ABV: 5-7.5 / Your ABV: 6.2
BG:GU 0
2
BG:GU: 0.53-1.20 / Your BG:GU: 0.68

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